posted by admin on October 4, 2008
Ingredients
2 oz Vodka
2 oz Bourbon
2 oz Gin
1 oz Squirt
.50 Caliber Directions
Pour the Jack Daniel’s Tennessee whiskey, Jim Beam bourbon whiskey, dry gin and Absolut vodka into a highball glass half-filled with ice cubes. Add Squirt, and serve.
Serve .50 Caliber in a Highball Glass
posted by admin on October 4, 2008
Ingredients
2 oz Smirnoff Raspberry Twist Vodka
5 oz Mountain Dew
17 Twist Directions
Out of a 20 oz bottle of Mountain Dew, empty enough of it so that the bottle’s contents are directly below the first bump line from the top. Fill to the top with Smirnoff raspberry twist vodka. Mix lightly and enjoy.
Serve 17 Twist in a Pint Glass
posted by admin on October 4, 2008
Ingredients
1 oz Vodka
2 oz 7-Up
2 oz Orange Juice
3/4 oz Lemonade
151 Reasons Directions
Stir together in a highball glass filled with ice cubes, and serve.
Serve 151 Reasons in a Highball Glass
posted by admin on October 4, 2008
Ingredients
1 oz Vodka
2 oz Amaretto
2 oz 7-Up
357 Magnum Directions
Pour the Bacardi 151 rum into a highball glass filled with ice cubes. Add the vodka and amaretto. Fill with 7-up, and serve.
Serve 357 Magnum in a Highball Glass
posted by admin on October 4, 2008
Ingredients
1 1/2 oz Tequila
1 oz Cointreau
1/2 oz Creme de Fraise des Bois Liqueur
1 oz (fresh) Lime Juice
209 East Cocktail Directions
Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.
Serve 209 East Cocktail in a Cocktail Glass
posted by admin on October 4, 2008
Ingredients
2 oz Orange Vodka
2 oz Spiced Rum
1 oz Gin
5 oz Orange Juice
2 dashes Grenadine
Alcoholic Sherbert Delight Directions
Combine the ingredients, starting with the orange juice, in a highball glass. Serve.
Serve Alcoholic Sherbert Delight in a Highball Glass